Ascorbic Acid Oxidase in Citrus
نویسنده
چکیده
1. Crall, J. M. and L. H. Stover, 1957. The significance of Pierce's disease in the decline of bunch grapes in Florida. lAbst.) Phytopath. 47: 518. 2. Dickey, R. D. and K. W. Loucks, (revised by Dickey, R. D., L. H. Stover, and G. K. Parris) 1947. Grape growing, in Florida. Fla. Agr. Exp. Sta. Bui. 436 3. Dubois, C. W. Personal communication. 4. Pederson, Carl S., 1961. Grape juice. Chapter 23 in "Fruit and Vegetable Juice Processing Technology," (D. K. Tressler and M. A. Joslyn, eds.) Avi Publishing Co., Inc., Westport, Conn. 5. Stoner, W. N., 1953. Leafhopper transmission of a degeneration of grape in Florida and its relation to Pierce's disease. Phytopath. 43: 611-615. 6. Stover, L. H., 1960. Blue Lake, a new bunch grape for Florida home gardens. Fla. Agr. Exp. Sta. Circular S-120. 7. Stover, L. H., 1960. Progress in the development of grape varieties for Florida. Proc. Fla. State. Hort. Soc. 73: 320-323.
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